Feed/Kill

The personal stories lived by the Uncle, the Father and the Son, respectively, form a tragic experience that is drawn along a line in time. This line...

Jamie Oliver investigates sugar's huge contribution to global health problems like obesity and type 2 diabetes, reveals how much sugar is in...

A devastating plague has wiped out half the population of New York City, leaving it in a perpetual state of emergency. After years of lockdown, a...

A couple, affectionately naming each other Love and Bug, test the limits of their love living with each other for fifteen months.

A look at the world of genetically modified foods through the lens of New Mexico's iconic chile pepper. The Chile pepper defines New Mexican cuisine...

A short video about the processing of matter, using found footage, all food-related, as its material. A comparatively unobtrusive soundtrack, though...

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the...

Angela, a home cook records her 60 Second Omelette-making Challenge and has to overcome some interesting obstacles.

From Belgium, Jialai Wang maintains contact via smartphone and camera with her mother and grandmother in China. When her grandmother’s health...

This short film reveals the story behind oatmeal cookies, from the farmer's field to fresh from the oven. Without words.

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.